How to Care for Your Cookware and Keep It Looking New

Taking proper care of your cookware will ensure that it lasts for years and continues to perform well. Whether you have non-stick pans, stainless steel pots, or cast iron skillets, here are some essential tips for maintaining your cookware:

• Non-stick Cookware: Avoid using metal utensils with non-stick pans to prevent scratching. Clean with a soft sponge and avoid harsh chemicals that could damage the coating.
• Cast Iron Cookware: To keep your cast iron in top shape, season it regularly with oil to create a non-stick surface and prevent rusting. Always hand wash and dry immediately after use to avoid moisture damage.
• Stainless Steel: Stainless steel is durable, but to maintain its shine, clean it regularly with warm soapy water. For stubborn stains, use a special cleaner designed for stainless steel.

We offer a variety of cookware materials, and our team can guide you on the best care practices for each type to ensure they last for years to come.